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Saturday
6:30 PM:
The Elements of Wine: Wine Tasting, Wine Pairing, and More
7:00 PM:
Taste of the CIA: Gourmet Meals in Minutes
6:30 PM:
Whisk(e)y for Beginners
Click on one of the events in the calendar to view its details.
Saturday May. 31 / 3pm
Elements of Mixology
with Jonathan Pogash...
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Monday Oct. 13 / 9am
Taste of the CIA Cooking Fundamentals: Grilling & Broiling
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Monday Oct. 20 / 9am
Taste of the CIA Cooking Fundamentals: Roasting & Baking
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Thursday Sep. 18 / 6:30pm
Blend Your Own Whisky
with John Glaser...
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Saturday Jul. 26 / 11am
Umami, the New Fifth Flavor
with Renee Marton, CCP, Margaret Happel Perry...
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Monday Sep. 15 / 9:30am
CIA Professional Development Presents: Performance Management - Getting the Most from Your Employees
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